ASB's BBQ Onions for 2 people
You can put them right on the coals of a charcoal fire or on the grill of a regular BBQ.
When they turn black, just give them a quarter turn and do the same all the way around.
You will notice that the onions will start to get soft buy the time they are all black.
Take them off the grill, cut off the bottom and squeeze the onion out of the charred yellow skin.
Cut the onions in half or quarters sprinkle with chives, SPG and serve.
You will find they have a sweet flavor and they are very tasty.
For a full version go to www.youtube.com for Melted Onions by Weber
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